Phil Bollman grew up on a dairy farm and has a passion for alfalfa. He has experience as a dairy nutritionist and in this episode he talks with us about why HarvXtra can be so important in the diet.
We will dive deeper into each of the benefits such as, better performance, more yield or better quality.
“HarvXtra is the first product in the marketplace that has a meaningful step-change in digestibility and forage quality”
If you have been wondering if HarvXtra is right for you, want to better understand what it can do for your farm or even if you heard myths about HarvXtra this is the podcast for you.
Due to factors outside of Forage Genetics International’s (FGI) control, such as weather, crop production patterns, and other factors, results to be obtained, including but not limited to yields or financial performance, cannot be predicted or guaranteed by FGI. Results are based upon FGI controlled tests and field trials and public trials. Results may vary.